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Authentic French Roast Chicken Dinner
May 24 @ 7:00 pm - 9:00 pm$125
Truss, spatchcock, butterfly…do you stop reading a recipe once one of these techniques appear? Learn how to apply these skills and master this simplistic yet intimidating dish: roast chicken. Learn techniques to speed up the process, and how to pair with herbs and vegetables. And because dinner cannot be roast chicken alone, learn how to make French classics like frisee salad and fruit tarte. Bon Appetit!
- Roast chicken with herbs
- Frisee salad with lardons and poached egg
- Seasonal fruit tarte
- Complimentary wine pairings