Join us for a special Valentine’s Day couples class – why dine out when you and your partner can learn how to re-create a restaurant-style meal at home? In this class, you’ll prepare classic tuna tartare with an Asian twist – fresh sushi-grade tuna served over mashed avocado with a ginger soy marinade. Next you’ll prepare a toasted ricotta gnocchi made from scratch with decadent truffle cream sauce. For dessert, it’s the restaurant classic chocolate lava cake, which oozes out in the best way. You’ll sit down at the end of class to enjoy all of the delicious food you prepared, complemented with wine.