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West End
New York City, NY 10001 United States
0003334444 https://citycookingwestend.com

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May 2018
$125

Authentic French Roast Chicken Dinner Sold out

May 24 @ 7:00 pm
May 24 @ 7:00 pm - 9:00 pm
Location, West End
New York City, NY 10001 United States
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Roasted Chicken Cooking Class

Truss, spatchcock, butterfly…do you stop reading a recipe once one of these techniques appear? Learn how to apply these skills and master this simplistic yet intimidating dish: roast chicken. Learn techniques to speed up the process, and how to pair with herbs and vegetables. And because dinner cannot be roast chicken alone, learn how to make French classics like frisee salad and fruit tarte. Bon Appetit! Sample menu: Roast chicken with herbs Frisee salad with lardons and poached egg Seasonal…

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June 2018
$125

Dim Sum Favorites

June 1 @ 7:00 pm
June 1 @ 7:00 pm - 9:00 pm
Location, West End
New York City, NY 10001 United States
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Dim Sum NYC

Join Chef Lany, who spent months perfecting dim sum while traveling throughout Southeast Asia, to learn all about making your own dim sum favorites at home! Learn tips on sourcing Asian ingredients throughout NYC, techniques for folding your own dumplings, and putting together a dim sum feast in your own kitchen. This cooking class includes generous portions of the dim sum you make with wine pairings and recipes to take home. Sample menu: Shrimp and Nori Toast Pork and Chives…

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$125

Restaurant-Inspired Momofuku, Jean-Georges, Levain

June 3 @ 12:00 pm
June 3 @ 12:00 pm - 2:30 pm
Location, West End
New York City, NY 10001 United States
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Learn techniques on how to recreate the restaurant dining experience at home, from sourcing ingredients, proper preparation skills and plating tricks. In this class, you'll prepare classic tuna tartare with an Asian twist - fresh sushi-grade tuna served over mashed avocado with a ginger soy marinade. Next, you'll learn how to make fluffy steamed buns from scratch, and tips on slow-roasting brisket and pairing with the perfect toppings. For dessert, it's enormous, gooey chocolate chip walnut cookies you'll want to…

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$125

Poke Bowls at Home

June 9 @ 12:00 pm
June 9 @ 12:00 pm - 2:00 pm
Location, West End
New York City, NY 10001 United States
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Poke Cooking Class

Join us to learn recipes and techniques on how to make Poke, a Hawaiian take on sushi, at home. You'll learn tips on sourcing ingredients, different recipe variations, and how to make your finished dishes look gorgeous. Sit down at the end of class to enjoy your poke creations, along with wine pairings. Menu: Classic Ahi Tuna Poke Salmon Poke Bowl Poke Gyoza Dumplings Poke Sushi Rolls

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$95

Knife Skills 101

June 14 @ 12:00 pm
June 14 @ 12:00 pm - 2:30 pm
Location, West End
New York City, NY 10001 United States
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Knife Skills NYC

Join us to build one of the most important skills in the kitchen - how to properly handle a knife. You'll learn about the different types of kitchen knives (and when to use them), the most useful techniques, and how to maintain your knives, all while enjoying the food you prepare. Our professional chefs will guide you through every technique and provide guidance from years of restaurant cooking. Stop fumbling through recipes and learn how to prep ingredients the professional…

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$125

All About Pasta: Fresh Pasta, Raviolo, and more

June 14 @ 7:00 pm
June 14 @ 7:00 pm - 9:00 pm
Location, West End
New York City, NY 10001 United States
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Pasta_Cooking_Class_NYC

It's a pasta extravaganza at City Cooking! Go beyond basic fresh pasta to explore how to make restaurant style pasta dishes at home. Practice techniques and learn new recipes under the guidance of our experienced chef and enjoy generous portions of everything you make, along with wine pairings. Sample menu: Fresh pasta dough made from scratch Raviolo al Uovo with browned butter sage sauce Fresh cut pasta with tomato fresca sauce Complimentary wine pairings

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$125

Sous Vide at Home

June 21 @ 7:00 pm
June 21 @ 7:00 pm - 9:30 pm
Location, West End
New York City, NY 10001 United States
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Cooking Class NYC

French for "under vacuum", sous vide is a cooking technique involving slowly cooking vacuum packed food in a constant temperature water bath. Learn how to master this surprisingly approachable tool for weeknight dinner success! We'll show you techniques and strategies to make the most out of the sous vide/immersion cooker including prepping and packaging food, slow cooking, and tips to make your presentation shine. This cooking class includes generous portions of the food you make with wine pairings and recipes…

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$125

Bubbly Brunch Chef’s Table

June 24 @ 12:00 pm
June 24 @ 12:00 pm - 2:00 pm
Location, West End
New York City, NY 10001 United States
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Brunch Chef's Table

Celebrate the weekend with a seat at our new brunch chef’s table. Enjoy a front row seat to an epic brunch prepared in front of your eyes, with plenty of bubbly to go around! Sample Menu: Avocado toast with zaatar Shakshuka with crusty bread Cardamom glazed sticky buns Complimentary sparkling wine

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$125

Plating 101

June 30 @ 12:00 pm
June 30 @ 12:00 pm - 2:00 pm
Location, West End
New York City, NY 10001 United States
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Food Presentation Class

Ok, so you know how to cook a top-notch dish, but how do you get it to look like it does at a restaurant? Join us to learn techniques on how to plate, from the art of arranging on the plate, balancing flavors, to tools of the trade, all while ensuring the food is served at the proper temperature. Take your entertaining game to the next level under the guidance of our restaurant-trained professional chefs. Includes generous portions of the food…

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