Wed, May 13 | Virtual Cooking Class

5:30-6:30pm Chicken Miso Ramen

Learn to make chicken miso ramen noodles with Chef Angie Marin. This is a great and versatile dish that saves well overnight, perfect for these times.
Registration is Closed

Time & Location

May 13, 2020, 5:30 PM – 6:30 PM EDT
Virtual Cooking Class

About the Event

"Throughout NYC's stay at home orders, we are looking to bring joy into your kitchens and help provide you with a fun engaging live virtual cooking class. That's right, our virtual classes enable you to cook and learn alongside our chef from the comforts of your kitchen while having all your questions answered as we go along. Once registered, you will receive an electronic copy of our recipe and ingredients so that you can join in the fun! 

Our recipes have been tailored to focus on non-perishable items and we advise against leaving your premises to shop for ingredients if you do not have them on hand. We're happy to talk through ingredient substitions during the event as well. We hope you enjoy our virtual cooking class experience and consider a donation LINK HERE where we are giving 100% of all proceeds raised to our staff as our cooking school is closed for the forseeable future."

City Cooking Founder, Stephanie Sarikaya

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10 West End Ave, New York, NY 10023 |  classes@citycookingwestend.com   |  Tel. 929 359 3135